Mountain railway, Gastronomy / Kitchen


(m/f/d) Time / seasonal contract
Kaltenbach | Zillertal
Use your strengths
Quality assurance and control
Preparation and cooking of desserts
Preparation of various specialities
Your requirements
Relevant to your role
  • Completed vocational training 
  • Professional experience
  • High degree of independence and commitment
  • Willingness to learn and teamwork
  • Flexibility and creativity
  • German language skills

Working hours:

  • After arrangement
  • 5 days week
Employee benefits
Discover now
You can expect
This is what you can look forward to
Pleasant working atmosphere
Daily working hours from 7:30 a.m. to 5:00 p.m.
Seasonal or annual position
Contribution of creative ideas
Willingness to overpay according to qualification
Catering during the service
Staff room possible
Your career on the mountain
Employee Benefits